Tuesday, August 21, 2012

Celebrating One Fab Hub

Setting up for my Husband's Birthday Dinner was so much fun for me.
The girls and I ran errands all morning. 
Hobby Lobby for scrapbook paper for homemade streamers, fish market for lobster, market for flowers, balloons, cake ingredients and strawberries. Audrey even helped me whisk....
It was my first time using my cobalt blue vintage goblets and they looked fantastic.
 tablescape is done
All dressed up, waiting for the Birthday Boy to arrive home from work. 
We practiced the song quite a few times that day.
 On the menu:
Lobster, parmesan risotto, chopped salad, sauteed portobello mushrooms
Dessert:
His fave~German Chocolate Cake and white and dark chocolate covered strawberries
 Waiting patiently for cake.
My first time baking a layered cake. 
I know, I know...why did I wait this long I have no idea. 
Turned out delish!
One of my favorite traditions with my family. 
Birthday balloon launch with tied up wishes
 Resting after a very fulfilling dinner on the patio watching the girls play.
 The aftermath of dinner
 
For Conor's birthday party with friends and family we celebrated at the Bowling Ally and ended the night at the Karaoke Bar. Which I conveniently forgot to take pictures of. Ha!
A memorable night for everyone!
Happy Birthday to The Love of My Life and here's to many many more birthdays together! 

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